As you know tandoor oven is originated from India especially Mughals and known for its delicacies and fine cuisine. It is ideal for family meals and parties. Vertical barbeque offers low fat and healthy way to cook food, meat, poultry, seafood and bread chapatti known as ‘naan’. In order to lit it up, it requires a large amount of air. If you use it in your kitchen, make sure windows are wide open. Once it is heated up you can put your forearm right into the mouth of tandoor to stick the slippery, soft on the heated wall. But do it carefully because it may cause burn to your forearm and it hardly takes 90 seconds to bake the naan. Bread chapatti is a unique cuisine and can be served with either non-vegetarian or vegetarian food. The whole baking and grilling process is fun doing and you can impress your friends, guest by bringing tandoor home. Days are gone when the only option was to order tandoor baked and grilled foods from restaurant. With the availability of residential t